Situated at the foot of Devil’s Peak, The Taproom is our inviting pub and restaurant which showcases the latest creations from Devil’s Peak Brewing Company. Enjoy a craft beer and food pairing board, a delicious item off our food menu or simply relax with a pint while soaking in the beautiful mountain views.
The Taproom only sources the freshest local produce to bring you our exciting menu that already has established greats like our unique Cheese Burger, our legendary Pulled Pork Sandwich and many more dishes to choose from. Each designed to enhance your beer drinking experience.
Beers on tap:
Founders series (Lager, King’s Blockhouse IPA, First Light, Woodhead Amber Ale, Silvertree Saison) + four rotating taps, including beers from the Explorer series as well as some of our experimental beers.
Want to bring somebody who doesn’t like beer yet? Have no fear, we don’t only serve beer. We have a wine list available and serve various hand-crafted liquors.
Mon-Sat: 12 – 10pm (Kitchen); 11am – 11pm (Bar)
Sun: 12 – 6pm (Kitchen closes at 5)
The Taproom Bookings and Information:
+27 21 200 5818
For more information on Devil’s Peak Brewing Company:
They change weekly, so be sure to check with The Taproom.
We offer private events. Contact us via email or phone for details and to make a reservation. Contact details above or here.
95 Durham Ave, Salt River, Cape Town, 7925 (entrance on Cecil Road)
(see a map here).