Situated at the foot of Devil’s Peak, The Taproom is our inviting pub and restaurant which showcases the latest creations from Devil’s Peak Brewing Company. Enjoy a craft beer and food pairing board, a delicious item off our menu or simply relax with a pint while soaking in the beautiful mountain views.
The Taproom only sources the freshest local produce to bring you our exciting menu that already has established greats like our unique Cheese Burger, our legendary Pulled Pork Sandwich and many more dishes to choose from. Each designed to enhance your beer drinking experience.
Beers on tap:
Year-round beers include Devil’s Peak Lager, Devil’s Peak Pale Ale, King’s Blockhouse IPA, and First Light. We also have four rotating taps that include some experimental beers, so be sure and check back often to see what’s new!
Want to bring somebody who doesn’t like beer yet? Have no fear, we don’t only serve beer. We have a wine list available and serve various hand-crafted liquors.
Monday – Saturday
Bar 11H00 – 02H00
Kitchen 12H00 – 22H00
Bar 12H00 – 18H00
Kitchen 12H00 – 17H00
The Taproom Bookings and Information:
+27 21 200 5818
For more information on Devil’s Peak Brewing Company:
They change weekly, so be sure to check with The Taproom.
We offer private events. Contact us via email or phone for details and to make a reservation. Contact details above or here.
150 Cecil Rd, Salt River, Cape Town, 7925
(see a map here).